Saints & Sailors

There’s nothing much better than dinner with your best girlfriend!  I mean don’t get me wrong, I love J (duh, I married the guy), but having a night of philosophising, wine drinking and fantastic food does wonders! I am super lucky to have a wonderful lady Jade (there’s a photo of us here). Over the weekendContinue reading “Saints & Sailors”

Poached Eggs, Asparagus and Bacon

Last Saturday J had to go to work, supervising some adult rock climbers, so I wanted to whip him up something that would keep him going for the day! I grabbed the hollandaise sauce out of the fridge and had a smell, it was a little on the funky side, so checked the used byContinue reading “Poached Eggs, Asparagus and Bacon”

The World Best Street Food

I love cooking, hence the food focused blog. J loves cooking as much as me, luckily we love cooking different things! I love cooking sweets and he loves cooking savoury. So when I spotted this cook book in Big W, I had to buy it. We’ve both done a fair bit of travelling, J practicallyContinue reading “The World Best Street Food”

I can’t do only 1 thing at a time…

I’m really bad at slowing down!  I’m no good at doing nothing! I’m horrible at relaxing romantic weekends! Even my work situation is in shambles.  I work Tuesday and Friday at a local high school tutoring Aboriginal kids through a program called Wannik, I work as a relief teacher Monday, Wednesday and Thursday.  In my spareContinue reading “I can’t do only 1 thing at a time…”

Celebrations

HAPPY BIRTHDAY TO HANNAH! Yesterday was my younger sister’s birthday.  She was lucky enough to go and spend the weekend on the Mornington Peninsula, wine tasting, vintage perusing and hot bathing. Last night Mum, Dad, J and I all headed to Melbourne to celebrate with her.  Her first choice, the latest cool new place to visitContinue reading “Celebrations”

Raw Ingredients

The cold and gloomy weather could not keep us inside any more, so yesterday morning we decided to step outside… “shock horror”, you might say, “in this weather?!?!?!” (for those in the Northern Hemisphere, or even just Northern Australia, imagine COLD!) But there was markets to be visited and yummy food to be eaten, soContinue reading “Raw Ingredients”